Angelica pasta

In stock

Price plus VAT, plus delivery

Artisanal pasta made from durum wheat, buckwheat and Angelica

You will particularly appreciate them

  • in salad (see recipe)
  • with a fish
  • with a pesto
  • with a drizzle of olive oil
  • with Provencal tomatoes
  • with Garlic and Thyme zucchini and l'Angelica Olive Oil

Net weight : 240g

Ingredients: Durum wheat flour *, buckwheat flour, Angelica seeds, water

* Allergen

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* Prices plus VAT, plus delivery

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